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7 CFR § 996.31Chapter IX

Outgoing quality standards

Primary source

Verbatim text below is from the Electronic Code of Federal Regulations (eCFR), a public-domain U.S. government work. Always verify the current version with the eCFR before relying on it for any legal matter.

Full Text

(a) Shelled peanuts: No handler or importer shall ship or otherwise dispose of shelled peanuts for human consumption unless such peanuts are positive lot identified, chemically analyzed by a USDA laboratory or USDA-approved laboratory and certified “negative” as to aflatoxin, and certified by the Inspection Service as meeting the following quality standards:

Minimum Quality Standards—Peanuts for Human Consumption[Whole kernels and splits: Maximum limitations] Type and grade category Unshelled peanuts and damagedkernels andminor defects(percent) Total fall through sound whole kernels and/or sound split and broken kernels Foreignmaterials(percent) Moisture(percent) Excluding Lots of “splits” Runner 3.5 6.00%; 17/64 inch round screen 0.2 9 Virginia (except No. 2) 3.5 6.00%; 17/64 inch round screen 0.2 9 Spanish and Valencia 3.5 6.00%; 16/64 inch round screen 0.2 9 No. 2 Virginia 3.5 6.00%; 17/64 inch round screen 0.2 9 Runner with splits (not more than 15% sound splits) 3.5 6.00%; 17/64 inch round screen 0.2 9 Virginia with splits (not more than 15% sound splits) 3.5 6.00%; 17/64 inch round screen 0.2 9 Spanish and Valencia with splits (not more than 15% sound splits) 3.5 6.00%; 16/64 inch round screen 0.2 9 Lots of “splits” Runner (not less than 90% splits) 3.5 6.00%; 17/64 inch round screen 0.2 9 Virginia (not less than 90% splits) 3.5 6.00%; 17/64 inch round screen 0.2 9 Spanish and Valencia (not less than 90% splits) 3.5 6.00%; 16/64 inch round screen 0.2 9

(b) Cleaned-inshell peanuts: No handler or importer shall ship or otherwise dispose of cleaned-inshell peanuts for human consumption unless such peanuts are Positive lot identified and are determined by the Inspection Service to contain:

(1) Not more than l.00 percent kernels with mold unless a sample of such peanuts, drawn by an inspector of the Inspection Service, is analyzed chemically by a USDA laboratory or a USDA-approved laboratory and certified “negative” as to aflatoxin;

(2) Not more than 3.50 percent peanuts with damaged or defective kernels;

(3) Not more than 10.00 percent moisture; or

(4) Not more than 0.50 percent foreign material.

[67 FR 57140, Sept. 9, 2002; 67 FR 63503, Oct. 11, 2002, as amended at 68 FR 46924, Aug. 7, 2003; 68 FR 53490, Sept. 11, 2003; 81 FR 50288, Aug. 1, 2016]

eCFR data current as of: November 6, 2026

This is legal information, not legal advice. Laws vary by jurisdiction and change frequently. Always verify current law with official sources and consult a licensed attorney in your jurisdiction for advice on your specific situation.