U.S. No. 2
Primary source
Verbatim text below is from the Electronic Code of Federal Regulations (eCFR), a public-domain U.S. government work. Always verify the current version with the eCFR before relying on it for any legal matter.
Full Text
U.S. No. 2 consists of onions which meet the following requirements:
(a) Basic requirements:
(1) Similar varietal characteristics, except color when designated as a specialty or mixed pack;
(2) Not soft or spongy.
(b) Free from:
(1) Decay;
(2) Wet sunscald; and,
(3) Bottlenecks.
(c) Free from serious damage caused by:
(1) Seedstems;
(2) Dry sunken areas;
(3) Sprouting;
(4) Staining;
(5) Dirt or other foreign material;
(6) Mechanical;
(7) Watery scales;
(8) Insects;
(9) Disease; and,
(10) Other means.
(d) For size and tolerances see §§ 51.3198 and 51.3199.
[60 FR 46980, Sept. 8, 1995, as amended at 79 FR 63295, Oct. 23, 2014]
This is legal information, not legal advice. Laws vary by jurisdiction and change frequently. Always verify current law with official sources and consult a licensed attorney in your jurisdiction for advice on your specific situation.