Notice2024-07127

Notice of Request To Renew an Approved Information Collection: Voluntary Recalls of Meat, Poultry, and Egg Products

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Published
April 4, 2024

Issuing agencies

Agriculture DepartmentFood Safety and Inspection Service

Abstract

In accordance with the Paperwork Reduction Act of 1995 and Office of Management and Budget (OMB) regulations, FSIS is announcing its intention to renew an approved information collection regarding voluntary recalls from commerce of meat, poultry, and egg products. There are no changes to the existing information collection. The approval for this information collection will expire on September 30, 2024.

Full Text

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<title>Federal Register, Volume 89 Issue 66 (Thursday, April 4, 2024)</title>
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[Federal Register Volume 89, Number 66 (Thursday, April 4, 2024)]
[Notices]
[Pages 23537-23539]
From the Federal Register Online via the Government Publishing Office [<a href="http://www.gpo.gov">www.gpo.gov</a>]
[FR Doc No: 2024-07127]


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DEPARTMENT OF AGRICULTURE

Food Safety and Inspection Service

[Docket No. FSIS-2024-0004]


Notice of Request To Renew an Approved Information Collection: 
Voluntary Recalls of Meat, Poultry, and Egg Products

AGENCY: Food Safety and Inspection Service (FSIS), U.S. Department of 
Agriculture (USDA).

ACTION: Notice and request for comments.

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[[Page 23538]]

SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and 
Office of Management and Budget (OMB) regulations, FSIS is announcing 
its intention to renew an approved information collection regarding 
voluntary recalls from commerce of meat, poultry, and egg products. 
There are no changes to the existing information collection. The 
approval for this information collection will expire on September 30, 
2024.

DATES: Submit comments on or before June 3, 2024.

ADDRESSES: FSIS invites interested persons to submit comments on this 
Federal Register notice. Comments may be submitted by one of the 
following methods:
    <bullet> Federal eRulemaking Portal: This website provides 
commenters the ability to type short comments directly into the comment 
field on the web page or to attach a file for lengthier comments. Go to 
<a href="https://www.regulations.gov">https://www.regulations.gov</a>. Follow the on-line instructions at that 
site for submitting comments.
    <bullet> Mail: Send to Docket Clerk, U.S. Department of 
Agriculture, Food Safety and Inspection Service, 1400 Independence 
Avenue SW, Mailstop 3758, Washington, DC 20250-3700.
    <bullet> Hand- or Courier-Delivered Submittals: Deliver to 1400 
Independence Avenue SW, Jamie L. Whitten Building, Room 350-E, 
Washington, DC 20250-3700.
    Instructions: All items submitted by mail or electronic mail must 
include the Agency name and docket number FSIS-2024-0004. Comments 
received in response to this docket will be made available for public 
inspection and posted without change, including any personal 
information, to <a href="https://www.regulations.gov">https://www.regulations.gov</a>.
    Docket: For access to background documents or comments received, 
call 202-720-5046 to schedule a time to visit the FSIS Docket Room at 
1400 Independence Avenue SW, Washington, DC 20250-3700.

FOR FURTHER INFORMATION CONTACT: Gina Kouba, Office of Policy and 
Program Development, Food Safety and Inspection Service, USDA, 1400 
Independence Avenue SW, Mailstop 3758, South Building, Washington, DC 
20250-3700; 202-720-5046.

SUPPLEMENTARY INFORMATION: 
    Title: Voluntary Recalls of Meat, Poultry, and Egg Products.
    OMB Number: 0583-0144.
    Type of Request: Renewal of an approved information collection.
    Abstract: FSIS has been delegated the authority to exercise the 
functions of the Secretary (7 CFR 2.18, 2.53), as specified in the 
Federal Meat Inspection Act (FMIA) (21 U.S.C. 601, et seq.), and the 
Poultry Products Inspection Act (PPIA) (21 U.S.C. 451, et seq.), and 
the Egg Products Inspection Act (EPIA) (21 U.S.C. 1031, et seq.). These 
statutes mandate that FSIS protect the public by verifying that meat, 
poultry, and egg products are safe, wholesome, unadulterated, and 
properly labeled.
    FSIS is requesting renewal of an approved information collection 
regarding voluntary recalls from commerce of meat, poultry, and egg 
products. There are no changes to the existing information collection. 
The approval for this information collection will expire on September 
30, 2024.
    FSIS may request that a firm that has produced or imported meat, 
poultry, or egg products that are adulterated or misbranded and has 
distributed such products in commerce recall the products in question. 
When there is a recall, FSIS asks that the recalling firm (e.g., a 
manufacturer, distributor, or importer of record) provide the Agency 
with basic information, including the identity of the recalled product, 
the reason for the recall, and information about the distributors and 
retail consignees to whom the product was shipped. Under the FMIA, 
firms are required to keep such records that fully and correctly 
disclose all transactions in their business (21 U.S.C. 642). Under the 
PPIA, firms are required to keep such records as are properly necessary 
for the effective enforcement of the PPIA (21 U.S.C. 460(b)).
    Industry representatives use the FSIS Form 5020-3 FSIS Preliminary 
Inquiry Worksheet to provide contact information and specific details 
regarding adulterated or misbranded product in commerce, including 
product identifiers, product amounts and supplemental information. 
Recalling firms and distributors then use the FSIS Form 5020-4 FSIS 
Recall Distribution Information Template to provide the location and 
contact information of consignees who received recalled product.
    When a firm voluntarily recalls a product, FSIS conducts recall 
effectiveness checks. In conducting recall effectiveness checks, if the 
recall is to the retail or consumer level, the Agency contacts the 
distributors and retail consignees to ensure that they were notified of 
the recall, to verify the amount of product they received, and to 
confirm that they are removing the product from commerce and returning 
it to the recalling firm or otherwise disposing of the product.
    FSIS has made the following estimates based upon an information 
collection assessment.
    Estimate of Burden: FSIS estimates that it will take respondents an 
average of approximately 1.08 hours to collect and make this 
information available to FSIS.
    Respondents: Official establishments, importers of record, and 
retail consignees.
    Estimated Number of Respondents: 6,090.
    Estimated Number of Responses per Respondent: 1.
    Estimated Total Annual Burden on Respondents: 6,600 hours.
    All responses to this notice will be summarized and included in the 
request for OMB approval. All comments will also become a matter of 
public record. Copies of this information collection assessment can be 
obtained from Gina Kouba, Office of Policy and Program Development, 
Food Safety and Inspection Service, USDA, 1400 Independence Avenue SW, 
Mailstop 3758, South Building, Washington, DC 20250-3700; 202-720-5046.
    Comments are invited on: (a) whether the proposed collection of 
information is necessary for the proper performance of FSIS' functions, 
including whether the information will have practical utility; (b) the 
accuracy of FSIS' estimate of the burden of the proposed collection of 
information, including the validity of the method and assumptions used; 
(c) ways to enhance the quality, utility, and clarity of the 
information to be collected; and (d) ways to minimize the burden of the 
collection of information, including through the use of appropriate 
automated, electronic, mechanical, or other technological collection 
techniques, or other forms of information technology. Comments may be 
sent to both FSIS, at the addresses provided above, and the Desk 
Officer for Agriculture, Office of Information and Regulatory Affairs, 
Office of Management and Budget (OMB), Washington, DC 20253.

Additional Public Notification

    Public awareness of all segments of rulemaking and policy 
development is important. Consequently, FSIS will announce this Federal 
Register publication on-line through the FSIS web page located at: 
<a href="https://www.fsis.usda.gov/federal-register">https://www.fsis.usda.gov/federal-register</a>.
    FSIS will also announce and provide a link to this Federal Register 
publication through the FSIS Constituent Update, which is used to 
provide information regarding FSIS policies, procedures, regulations, 
Federal Register notices, FSIS public

[[Page 23539]]

meetings, and other types of information that could affect or would be 
of interest to our constituents and stakeholders. The Constituent 
Update is available on the FSIS web page. Through the web page, FSIS 
can provide information to a much broader, more diverse audience. In 
addition, FSIS offers an email subscription service which provides 
automatic and customized access to selected food safety news and 
information. This service is available at: <a href="https://www.fsis.usda.gov/subscribe">https://www.fsis.usda.gov/subscribe</a>. Options range from recalls to export information, 
regulations, directives, and notices. Customers can add or delete 
subscriptions themselves and have the option to password protect their 
accounts.

USDA Non-Discrimination Statement

    In accordance with Federal civil rights law and USDA civil rights 
regulations and policies, USDA, its Mission Areas, agencies, staff 
offices, employees, and institutions participating in or administering 
USDA programs are prohibited from discriminating based on race, color, 
national origin, religion, sex, gender identity (including gender 
expression), sexual orientation, disability, age, marital status, 
family/parental status, income derived from a public assistance 
program, political beliefs, or reprisal or retaliation for prior civil 
rights activity, in any program or activity conducted or funded by USDA 
(not all bases apply to all programs). Remedies and complaint filing 
deadlines vary by program or incident.
    Program information may be made available in languages other than 
English. Persons with disabilities who require alternative means of 
communication to obtain program information (e.g., Braille, large 
print, audiotape, American Sign Language) should contact the 
responsible Mission Area, agency, or staff office; the USDA TARGET 
Center at (202) 720-2600 (voice and TTY); or the Federal Relay Service 
at (800) 877-8339.
    To file a program discrimination complaint, a complainant should 
complete a Form AD-3027, USDA Program Discrimination Complaint Form, 
which can be obtained online at <a href="https://www.usda.gov/forms/electronic-forms">https://www.usda.gov/forms/electronic-forms</a>, from any USDA office, by calling (866) 632-9992, or by writing a 
letter addressed to USDA. The letter must contain the complainant's 
name, address, telephone number, and a written description of the 
alleged discriminatory action in sufficient detail to inform the 
Assistant Secretary for Civil Rights (ASCR) about the nature and date 
of an alleged civil rights violation. The completed AD-3027 form or 
letter must be submitted to USDA by:
    (1) Mail: U.S. Department of Agriculture, Office of the Assistant 
Secretary for Civil Rights, 1400 Independence Avenue SW, Washington, DC 
20250-9410;
    (2) Fax: (833) 256-1665 or (202) 690-7442; or
    (3) Email: <a href="/cdn-cgi/l/email-protection#abdbd9c4ccd9cac685c2c5dfcac0ceebded8cfca85ccc4dd"><span class="__cf_email__" data-cfemail="f282809d9580939fdc9b9c86939997b287819693dc959d84">[email&#160;protected]</span></a>.
    USDA is an equal opportunity provider, employer, and lender.

Paul Kiecker,
Administrator.
[FR Doc. 2024-07127 Filed 4-3-24; 8:45 am]
BILLING CODE 3410-DM-P


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Indexed from Federal Register on April 4, 2024.

This is legal information, not legal advice. Laws vary by jurisdiction and change frequently. Always verify current law with official sources and consult a licensed attorney in your jurisdiction for advice on your specific situation.